The pig meat market is a global market with a rich history. It’s estimated that over 2 billion pigs are slaughtered for food every year, and that number is expected to grow. In Kenya, the demand for pork, in particular, is expected to increase by 10% each year until 2025. Pork meat has a big market in major Kenyan towns and cities such us Nairobi, Kisumu, Mombasa, Nakuru, and even western Kenya.
The growth of the global pig meat market is driven by factors such as rising disposable income levels, increasing consumer awareness about health benefits of pork and its nutritional values, growing demand for pork products in emerging markets, and changing consumer preferences towards convenience foods. However, high prices of pig meat products may pose a challenge to the growth of this market.
Where To Find Pig Meat Market In Kenya
The pig meat market is a thriving industry in Kenya. Many people have been able to make a living selling pork, and the demand for it is high. The vast majority of pigs are raised in the country’s rural areas, where they are fed on vegetables and other food that is grown there.
- Local Market
There are many places where you can sell pork in Kenya. The first place is at the local market. If you want to find a good place to buy pig meat from, then you should go to the market because there are many shops there where they sell it very cheap and high quality.
- Pork Butchery
Pork butcheries are in constant search of pigs for slaughter. the easiest way to find pig market is to scout for butcheries that sell pork. You will be shocked by how much they are looking for pig farmers with ready animals to sell. Their demand is so huge that you may not be able to satisfy.
Another way to find pig market in Kenya is though animal dealers. There are many business many who sell pigs. They act as middlemen between pig farmers and buyers. However, you should be careful as most of them tend to buy pigs at a throw away prices and make a kill later.
- Other Farmers
Last but not least, there is a very big market between farmers. many farmers who are considering to start pig farming are potential clients for piglets. Knowing who is looking for young pigs can fetch you a lot of money.
Is there pig market in Kenya?
Yes, there is a market for piglets. In fact, some farmers have noted that demand exceeds supply—and each piglet sells at Ksh 5,000 per head.
You can also sell pregnant sows for Ksh50,000 to farmers who are just starting out. But there is another option: here are some other pig markets that exist in Kenya.
If you slaughter a 60KG pig, it will sell for an average of Ksh13,800. If its weight is 70KG then the price jumps to Ksh16100 assuming that you raise your entire first herd of 22 pigs. In this scenario and given these prices; in 7 months time, you would have earned over Sh342100.
How to start Pig farming in Kenya
Starting a pig farming business in Kenya is not a very difficult task. You need to be well informed about the market and the regulations that you need to follow in order to be successful in this venture. The following are some of the things that you need to consider when starting pig farming in Kenya:
1. Start by doing research on the best breeds for your location. There are many different breeds of pigs, but some are better suited for certain environments than others.
2. Once you have chosen the right breed for your location, start looking for a source that sells them. These sources are usually found online or at your local animal feed store.
3. If you are going to start raising pigs on your own property then make sure that they have enough space to move around freely without getting hurt or injured by any other animals nearby like cows.
You will need at least two sows (female pigs) and one boar (male pig). Sows can bear up to 14 piglets per litter, but typically only four or five survive until weaning age (about 6 weeks old).
Pigs should be kept in a secure pen with a slatted floor so they can’t get into trouble digging up roots from under the ground or eating poisonous plants that could make them sick or even kill them.
Pigs will eat just about anything—including grasses, grains, fruits and vegetables—but for maximum efficiency it’s best to feed them grain-based foods like corn or wheat rather than letting them roam free around your garden where they might eat whatever they find growing there instead of what you want them eating .
Pigs, like all animals, need a diet that provides them with the nutrients they need to grow and develop properly. The best feeds for pigs are those that provide the right balance of nutrients and energy, while being affordable and easy to digest.
Pig feed can be purchased in several different forms: pelleted feed, liquid concentrate, or dry meal. Each type has its own advantages and disadvantages.
Pelleted feed is often used because it can be stored more easily than other types of pig feed. It is also easier for pigs to digest than liquid concentrates because it doesn’t require mixing before feeding. However, some studies suggest that pelleted feed may not be as nutritious as other types of pig feeds.
Dry meal is another form of commercial pig feed. It may be mixed with water prior to feeding if desired but does not require any additional preparation on the part of the farmer.
Liquid concentrates are another type of commercial pig feed. They are often more expensive than other types of pig feed but may be more nutritious and easier for pigs to digest.
Pigs will also require plenty of locally available food and food remains like, vegetables and fruits.