JUST IN: Kenyan Chef Robie Too Competes for Favourite Chef Title in Global Competition
Robinson “Robie” Too, a talented chef from the outskirts of Eldoret, Kenya, is chasing a dream on the global stage as he competes for the title of Favourite Chef in a prestigious international competition. From Village Fires to International Kitchens Robie’s journey began in his childhood, where he watched his mother prepare meals over an open fire in their village. This early exposure to cooking set the stage for Robie’s formal culinary education at Moi University, where he specialized in hospitality studies with a focus on culinary arts. Although his parents supported his unconventional career path, Robie still faced hurdles after graduation. His first job at Super Break Hotel placed
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